SMALL/LARGE PLATES
GORDAL OLIVES in lemon thyme (vg, gfa*) £5
BREAD BOARD, breadshed sourdough & focaccia, olive oil & balsamic (vg, gfa) £7
SOUP, breadshed sourdough (v, gfa*) £8.5
WHIPPED FETA, mint, parsley, toasted pine nuts, pistachio,
lemon zest, focaccia crostini (v, gfa*) £9.5
ANTIPASTI, chorizo, salchichon, parma ham, manchego, pickles, olives,
spiced tomato chutney, breadshed sourdough (gfa*) £19
BOMBAY CHICKEN WINGS, crispy spiced buttermilk, mango curry sauce, mini poppadums £9
TORCHED MACKEREL FILLET, grape, radish, cucumber, salsa verde, toasted sunflower seeds, coriander lime oil (gfa*) £12.5
BRIXHAM SCALLOPS, garlic butter roasted scallops in shell, toasted breadshed sourdough (gfa*) £15
HALLOUMI FRIES, yogurt, pomegranate molasses, hazelnut dukkah (v, gfa*) £9
LEBANESE TABBOULEH SALAD, bulgur wheat, feta, tomatoes, parsley, mint, lemon zest, olive oil £14
add grilled boneless chicken thighs £4
CRISPY BONITO FRIED DUCK LEG, bao buns, pancake, carrot, cucumber, hoisin £16.50
FLAT IRON STEAK, pan-fried devon flat iron steak, rocket salad, french fries,Choose from either peppercorn sauce or port & blue cheese sauce (served pink) (gfa) £25
RUMOUR BURGER, double patty, north devon cheddar, american mustard, gherkins, onion ketchup, breadshed bun, rocket parmesan & french fries £17 (add smoked streaky bacon £2)
KATSU CAULIFLOWER, panko breadcrumbed cauliflower, katsu sauce, lemongrass & lime rice, tenderstem broccoli, slaw (vg) £15
Thai green prawn curry, jasmine rice, tenderstem broccoli (gfa) £18.5
MOVING MOUNTAINS BURGER, vegan patty, jalapenos, crispy onions, vegan cheese, american mustard, gherkins, breadshed bun, £17 rocket salad & french fries (v/vg)
vegan & gluten free buns available on request / swap french fries for rumour chunky fries 60p
RUMOUR PIZZAS
handmade organic bases | gluten free bases available £2.6 supplement
MARGHERITA (v, gfa) £13
Provençale sauce, mozzarella cheese & basil
PEPPERONI (gfa) £14
Provençale sauce, mozzarella cheese, pepperoni & basil
NAPOLI (gfa) £14
Provençale sauce, mozzarella cheese, olives, anchovies, capers & basil
SPANISH MEATS (gfa) £15
Provençale sauce, mozzarella cheese, cooked & cured chorizo, salchichon & manchego
HAWAIIAN (gfa) £14.5
Provençale sauce, mozzarella cheese, ham & chilli pineapple
STAMBECCO (gfa) £15.5
Provençale sauce, goats cheese, bacon, caramelised onion, pine nut & pistachio crumb
MEDITERRANEAN (v, gfa) £14.5
Provençale sauce, mozzarella cheese, halloumi, rocket, pomegranate molasses & hazelnut dukkah
CANDIED GOAT (v, gfa) £14.5
Provençale sauce, mozzarella cheese, goats cheese, roasted candied beetroot & micro cress
WILD MUSHROOM & PARMA HAM (gfa) £15
Provençale sauce, wild mushrooms, parma ham, buffalo mozzarella, kalamata olives, rocket
LITTLE PIG (gfa) £15
Provençale sauce, mozzerella, homemade sausage, mushrooms, red onions, garlic, rosemary
BANG BANG CAULIFLOWER(v, vg, gfa) £15
Provençale sauce, vegan cheese, gochujang cauliflower, sriracha mayo, spring onion, sesame seeds & micro herb
EXTRAS
Mushrooms, Olives, Jalapenos, Capers, Rocket, Red Onion, Fresh Tomatoes, Garlic, Confit Garlic Puree, Vegan Cheese £1
Red Onion, Goats Cheese, Buffalo Mozzarella, Anchovies, Chilli Pineapple, Sticky BBQ Sauce, Garlic Mayo £2
Ham hock, Pepperoni, Roasted Chorizo £3
Garlic Mayo £2
SIDES (v)
RUMOUR CHUNKY FRIES, rosemary salt £6
FRENCH FRIES, skin on £5
GARLIC PIZZA BREAD £5
MIXED SALAD, honey & mustard dressing £6
ROCKET SALAD, parmesan & balsamic dressing £6
DESSERTS
CHOCOLATE BROWNIE, miso caramel, vanilla ice cream (v) £7
AFOGATO, ice cream, espresso £5.50
with 25ml liqueur £7.50
(choose from jamesons, kaluha, dissaronno)
ICE CREAM & SORBETS (v/vg)
2 scoops £5
3 scoops £7.50
(vanilla, salted caramel, raspberry sorbet)
served with caramelised white chocolate
CHURROS (v) £7
With a dulce de leche sauce
*please speak to your server about any allergies you may have
TAKEAWAY
Takeaway is available on most dishes. Please call on 01803 864682 to order your takeaway.
You are welcome to pre-order on the day
ABOUT US
We are passionate about making delicious, wholesome food.
We focus on developing seasonal dishes using locally sourced ingredients.
Our pizza bases are freshly made each day in house using organic flour and our drinks menu has been carefully curated to compliment your meal.
All tips are shared equally between all staff on shift.
OUR LOCAL SUPPLIERS
wright bros, brixham
Beginning as an oyster farm on the Helford River, Cornwall, Wright Bros provide handpicked fish from Brixham Market, guaranteeing fresh and sustainable seafood from shore to door.
lg palk butchers, torbay
A family run traditional butchers shop; supporting the local community, restaurants and shops alike with the finest produce on offer.
mevalco, bristol
With the motto “from local to local”, Mevalco works with rural Spanish communities and farmers, specialising in farming their own land, growing their own olives and herding sheep, cattle and pigs.
roots greengrocer, torbay
Over 30 years experience in the Fruit and Vegetable business has allowed Roots to successfully grow into one of the leading wholesalers within the South West. With an abundance of local growers on their doorstep, Roots work to support local farmers and producers, distributing fresh, local produce wherever possible.
Tolchard, Torquay
Tolchards is a family rum drinks company and wine importer founded in 2010. A market leader supplying the hospitality industry thought the south west. With exclusive wines and spirits sourced from around the globe and a focus on locally produced beers & ciders.
breadshed, torbay
Former Rumour headchef Lee, now turned baker extraordinaire, developed Bread Shed during the first COVID lockdown. Based in Paignton, this microbakery creates a small batch of handmade breads with a focus on sourdough and long fermentation.
sandridge barton wines, stoke gabriel
Formerly known as Sharpham Wines, this vineyard and winery has been growing grapes along the River Dart since 2008. With a unique combination of climate, soil and grape varieties, it is no wonder that Sandridge Barton is one of the foremost English wine producers.
luscombe drinks, buckfastleigh
Luscombe drinks are entirely free from concentrates, additives, preservatives, colourings, artificial flavourings or enhancers. Luscombe are also deeply involved in an agroforestry partnership on the Dartington Hall Estate where they planted the first UK organically certified elderflower plantation.